Best Champagne Brunches in Singapore: Hotel restaurants with gourmet buffets and premium bubbles, Lifestyle News

Lots of food options and free-flowing bubbles? Sign us up! Brunch has easily become one of the hallowed treats of our weekends.

If you’re looking for your next brunch or staycation and need some great pampering and a luxury dining experience, here are the best Champagne brunches you need:

LUCE by Davide Giacomelli

Intercontinental Singapore

Cheese, charcuterie, seafood and sashimi on ice, and delicious handmade Pinsas – these are just some of the delicious offerings awaiting you at the new Italian Bistro Champagne Brunch at LUCE by Davide Giacomelli.

Take a break from drool-worthy Italian delights, live theater stations, live music and sips of smooth bubbles. Other highlights worth mentioning are the Mafaldine Cacio e Pepe delicately swirled in a wheel of Parmesan, as well as the Orecchia di Elefante, bone-in and tender slices of veal that are breaded and fried in clarified butter to that extra texture.

Rounding out the meal, let Executive Pastry Chef Desmond Lee’s beloved LUCE-misu — think mascarpone, espresso and crunchy feuilletine — or freshly made Crêpes Suzette send you to pure food heaven.

Sparkling: NV Taittinger Brut Reserve
Available: Every Sunday, 12 p.m.-3 p.m.

Price:
Adults: $158++ (champagne, cocktails and wines), $138++ (Prosecco, beer, Aperol Spritz and soft drinks), $98++ (soft drinks, juice, coffee and tea).
Children: $38 ++ (between 3 and 5 years old), $68 ++ (between 6 and 11 years old).

LUCE by Davide Giacomelli is located at InterContinental Singapore, Level 1, 80 Middle Road, Singapore 188966, p. +65 6825 1061. For reservations by December 31, 2022, use code CNLucebrunch15 for 15% off.

READ ALSO : Bottle of champagne for all budgets

Domain

Hilton Singapore Orchard

other

Set in a residential-style space with a modern colonial touch, the weekly Grand Champagne Sunday Brunch at Estate buffet is a moment to remember. No ordinary affair, the opulent brunch has been meticulously crafted to offer you the most diverse range of gastronomic delights and alcoholic beverages.

Expect favorites like all-you-can-eat three types of freshly shucked oysters, Maine Thermidor lobster, their black truffle roast duck and a variety of Chinese, Malay and Indian style specials. Not to mention the largest selections of artisanal cheeses with 32 varieties, and the finest cuts of smoked and salted fish and charcuterie.

Sparkling: Laurent-Perrier La Cuvée Brut NV
Available: Every Sunday, 12 p.m.-3 p.m.

Price:
Adults: $188++ (champagne, wines, house cocktail bar), $158++ (food only).
Children: $78++ (between 6 and 12 years old).

Domain is located at Hilton Singapore Orchard, 333 Orchard Road, Level 5, Singapore 238867, p. +65 6831 6270.

Colony

The Ritz-Carlton, Millenia Singapore

other

Known among boozy brunch club members for its vintage Sunday champagne brunch, Colony satisfies visitors with an upscale international buffet featuring gems like duck foie gras parfait, salmon Wellington and soft-shell crab. fried with Singapore chilli crab sauce and Golden Mantou.

For now, the most basic level will get you Champagne Barons de Rothschild Réserve Ritz Millésime 2015 and Rosé NV from the same house. The mid to high price range sees vintages like the 2013 Champagne Cristal and the 2012 Dom Pérignon. The large interior with modern furnishings and high ceilings is also a feast for the eyes!

Sparkling: Champagne Cristal 2013, Champagne Dom Pérignon 2012, Champagne Barons de Rothschild Réserve Ritz Millésime 2015, Champagne Barons de Rothschild Réserve Ritz Rosé NV.
Available: Every Sunday, 12 p.m.-3 p.m.

Price:
Adults: $198++ (Réserve Ritz Millésime 2015, Réserve Ritz Rosé NV, wines, cocktails), $598++ (Champagne 2012, wines, cocktails), $798++ (Champagne 2013, wines, cocktails, a portion of Oscietra caviar),
Children: $98++ (between 6 and 12 years old), $49++ (between 3 and 5 years old)

Colony is located at The Ritz-Carlton, Millenia Singapore, 7 Raffles Ave., Singapore 039799, p. +65 6434 5288.

Edge

Pan Pacific Singapore

other

At Pan Pacific’s Edge Restaurant, brunch is a weekend affair. With inclusivity on the menu, expect Japanese delights and Singaporean street food, plant-based selections and Mediterranean bites.

The highlights run the gamut on the Nyonya Kueh Pie Tee, from 65 degree sous vide egg with crabmeat to spicy tomato and Royal Moroccan Couscous, a slow cooked Moroccan brisket seasoned with aromatic spices.

On Saturday, sink your teeth into three types of grilled sausage, sauerkraut and the beloved potato salad, while the best of red meat shows up at the carving station on Sunday.

Sparkling: On rotation courtesy of the restaurant
Available: Every weekend, 12pm-3pm

Price:
Adults (Saturday): $162++ (champagne and alcoholic beverages), $120++ (non-alcoholic beverages), $72++ (food only)
Adults (Sunday): $198++ (champagne and alcoholic beverages), $156++ (non-alcoholic beverages), $108++ (food only).
Children: $36++ (Saturday), $59++ (Sunday)

Edge is located at Pan Pacific Singapore, 7 Raffles Blvd, Level 3, Singapore 039595, p. +65 6826 8240.

Basilica

Regent Singapore

other

Foodies looking for a slice of Italy right here in Singapore, look no further than Basilico’s Di Fine Settimana. With three Italian chefs in its kitchen, you are guaranteed an authentic meal during your weekend visit.

Famous for its sumptuous cheese room and its spreads of antipasti, charcuterie, comforting pizzas and homemade pasta, expect fresh, seasonal and authentic Italian ingredients. Keep an eye out for Amalfi lemon-poached Boston lobster, black truffle mascarpone focaccia pizza, and charcoal-grilled Angus beef rib eye, while sampling a prestigious list of bubbles.

Sparkling: Duval-Leroy Reserve Brut Champagne NV, and more
Available: Every weekend, 12pm-3pm

Price:
Adults: $228++ (a selection of champagnes, wines), $198 (champagne), S$168++ (prosecco, wine, beer), $128++ (sparkling water, soft drinks and juice).
Children: $64++ (five to 12 years old)

Basilica is located at Regent Singapore, 1 Cuscaden Road, Singapore 249715, p. +65 67253098. Weekend brunch available Saturday to Saturday from 12 p.m. to 3:30 p.m.

The Flavors Brewery

The St. Regis Singapore

other

With Barons de Rothschild as the champagne of choice at Brasserie Les Saveurs, the French institution’s Sunday champagne brunch is definitely for folks who might appreciate a flute or two.

Get ready for a mouth-watering showcase of seafood on ice, sashimi, mozzarella bar and charcuterie. Chef’s passes include starters like truffle scrambled egg and grilled octopus before diving into your choice of main courses like oven-roasted rack of lamb with artichokes and romesco sauce. End the shebang on a sweet note with French pastries, cakes and pies.

Sparkling: Champagne Barons de Rothschild Series
Available: Every Sunday, 12 p.m.-3 p.m.

Price:
Adults: $548++ Champagne Barons de Rothschild Blanc de Blancs Vintage 2008, $338++ (Champagne Barons de Rothschild Blanc de Blancs NV), $288++ (Champagne Barons de Rothschild Rosé NV), $198++ (Champagne Barons de Rothschild Brut NV), $168++ (wines), $138++ (soft drinks).
Children: $75++

The Flavors Brewery is located at L1, The St. Regis Singapore, 29 Tanglin Rd, Singapore 247911, p. +65 6506 6860.

READ ALSO : 8 Best Cocktail Bars in Bali for Well-Mixed Drinks in Paradise in 2022

Opus Bar & Grill

Voco Orchard Singapore

other

Skip the hassle of cooking in the kitchen and head to Opus Bar & Grill for a stress-free brunch with plenty of options. Nine types of seafood, including Boston lobster, Alaskan king crab legs, local yabbies and tiger prawns, await alongside an assortment of European cheeses and charcuterie.

Live grilling stations host meats like Australian Slow Roasted Ribs, Moo Ping Charcoal Grilled Pork Belly and Honey Soy Churrasco Spring Chicken. Along with live noodle stations and other Asian and European delights, finish with cakes, small desserts and chocolate covered strawberries.

Sparkling: Laurent-Perrier La Cuvée Brut NV
Available: Every Sunday, 12:30-3:30 p.m.

Price:
Adults: $178++ (champagne, wine, beer and DIY Mojito bar), $148++ (prosecco, wine, beer), $146++ (DIY Mojito bar), $98++ (without alcohol).
Children: $59++ (between 6 and 12 years old)

Opus Bar & Grill is located at voco Orchard Singapore, 581 Orchard Road Orchard, Singapore 238883, p. +65 6730 3390.

This article was first published in City Nomads.

Comments are closed.